Clean and simple – back-to-basics product development
The ‘clean-eating’ trend has inspired a back-to-basics approach in product development. Katie Woodward explores what has contributed to…
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23 Apr 17
The ‘clean-eating’ trend has inspired a back-to-basics approach in product development. Katie Woodward explores what has contributed to…
23 Apr 17
Despite the growth of the clean eating movement, the prevalence of obesity and non-communicable diseases is continuing to…
23 Apr 17
The Moro orange has been found to contain active compounds that may control fat accumulation, leading Bionap to…
23 Apr 17
Clinical studies suggest that Sabeet, a rich source of inorganic nitrate from red beetroot, improves exercise and cardiovascular…
23 Apr 17
With a growing body of scientific research proving its stellar nutrient profile, hempseed is set to be the…
22 Apr 17
The antioxidant probiotic Lactobacillus fermentum ME-3 can benefit the preventative treatment of oxidative stress and inflammation-related disorders. Axel…
09 Nov 16
To give visitors to the fair the best possible business opportunities in a growing market, Health ingredients Europe…
02 Nov 16
In a white paper from Leatherhead Food Research, Jenny Arthur, head of nutrition and product development, summarises what…
02 Nov 16
Vitamin K2, a subtype of MK-7, has been lauded in some quarters as an effective weapon in the…
02 Nov 16
In the fourth edition of the ‘Salt Assault’ report, Michael F Jacobson, president of the Center for Science…