We use them to give you the best experience. If you continue using our website, we'll assume that you are happy to receive all cookies on this website.
ContinueLearn More XWhite Paper
January 11, 2016
With olive oil having been identified as the main source of improved cardiovascular health in the Mediterranean diet, the potential to develop a functional additive using this knowledge is clear. Bionap’s HYDROVAS 10, a highly purified hydroxytyrosol extract from olives, is a promising candidate for functionality and food stabilisation.
Download to find out more.