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Home » whitepapers » Flavour creation: where art and science meet

White Paper

Flavour creation: where art and science meet

November 11, 2013

Independent flavour supplier Einar Willumsen employs state-of-the-art analytical equipment, highly competent and educated employees, and over 100 years of experience to produce unique flavourings for beverages, dairy products, confectionery and bakery products.

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