NS Healthcare is using cookies
We use them to give you the best experience. If you continue using our website, we'll assume that you are happy to receive all cookies on this website.
ContinueLearn More X
We use them to give you the best experience. If you continue using our website, we'll assume that you are happy to receive all cookies on this website.
ContinueLearn More X
Press
Release
28 September 2011
Meadow Cheese, the leading cheese ingredients company, has launched a new Peri Peri flavoured low melt cheese rope, developed to add subtle spice to stuffed crust pizzas.
Made with processed cheese with the added fire of Peri Peri, one of the most popular spice tastes among consumers, the cheese rope has ideal stretch and hold to create an ideal cheese crust around the pizza.
The name Peri Peri stems from the Swahili word for African Bird’s eye chillis and is enjoyed for its spicy heat. Meadow Cheese’s new Cheese Rope has been developed using herbs and spices to give an authentic flavour that compliments all kinds of pizza toppings.
With a six week shelf-life and manageable order quantities, the product is suitable for both small and large pizza manufacturers.
For more information please click here